AVIATON
12/02/2024
Ingredients for 5 portions/units
Ginebra Beefeater
1.0 l
Marrasquino licor
0.70 l
Sirope de caramelo
1.0 ud
Limones
1.0 kg
Crema Melody
0.70 l
Elaboration
PREELABORACIÓN
- Acopio de género y material copa coctel y coctelera
ELABORACIÓN
- Añadir el hielo en coctelera
- Batir
- Colar
SERVICIO
- Decorar con twist
Nutritional information (1 serving)
Energy
0.0kcal
Carbohydrates
0.0g
Proteins
0.0g
Lipids
0.0g
Lipids
0.0g
Fiber
0.0g
Saturates
0.0g
Monounsaturated fatty acids
0.0g
Polyunsaturated fatty acids
0.0g
Cholesterol
0.0mg
Calcium
0.0mg
Iron
0.0mg
Zinc
0.0mg
Vitamin A
0.0ug
Vitamin C
0.0g
Folic acid
0.0ug
Salt (Sodium)
0.0mg
Sugars
0.0g
The data are indicative and should not be used for medical purposes. The website owners are exempt from any liability.
OSTALARITZA ESKOLA · ESCUELA DE HOSTELERÍA
CIFP HOSTELERÍA LHII
Presagana 1 Bajo, 01013 Gamarra Mayor
gamarra@gamarraeskola.com
T. 945 25 80 25