BLACK VELVET
12/02/2024
Ingredients for 5 portions/units
Cava Brut Roger de Elor
1.0 ud
Cerveza A.K.Damm 1/3 NR
1.0 l
Elaboration
PREELABORACION
- Acopio de bebidas,genero y vaso combinación
ELABORACIÓN
- Ponemos los ingredientes en el vaso
- Agregamos al vaso de combinación previamente frio
- Servir
SERVICIO
- Directamente ante el cliente
Nutritional information (1 serving)
Energy
0.0kcal
Carbohydrates
0.0g
Proteins
0.0g
Lipids
0.0g
Lipids
0.0g
Fiber
0.0g
Saturates
0.0g
Monounsaturated fatty acids
0.0g
Polyunsaturated fatty acids
0.0g
Cholesterol
0.0mg
Calcium
0.0mg
Iron
0.0mg
Zinc
0.0mg
Vitamin A
0.0ug
Vitamin C
0.0g
Folic acid
0.0ug
Salt (Sodium)
0.0mg
Sugars
0.0g
The data are indicative and should not be used for medical purposes. The website owners are exempt from any liability.
OSTALARITZA ESKOLA · ESCUELA DE HOSTELERÍA
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